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Watermelon Lime Spritzer

Craving something refreshingly sweet and tangy? Our Watermelon Lime Spritzer is the ultimate summer sip!

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Food 4 Thought
The blessing we make after washing our hands before eating bread is “Blessed are you God, Master of the universe, who sanctified us with mitzvot, and commanded us with the lifting up our hands.” What an unusual blessing. Why doesn’t the blessing talk about washing our hands, why lifting them up? The answer is because we are about to eat, and the hands are the tools we are going to use to break bread and eat the food. The lifting up of the hands before the meal begins is how we become aware of the spiritual nature of the meal. Before any food passes our lips we are already becoming mindful of the food we are about to ingest.  Learn more about eating mindfully Jewish.

Made with juicy watermelon, a touch of lime, and a hint of sweetness, this vibrant drink is chilled to perfection and finished with playful garnishes like mint, lime wheels, and watermelon cutouts.

Ingredients

Servings 8
  • 6 cups cubed seedless watermelon
  • 1 cup water
  • 2 tablespoons sugar
  • 2 tablespoons fresh lime juice
  • Crushed ice

Garnish: lime wheels, watermelon cut in shapes, fresh mint

Instructions

Nutritional Facts

Nutrition Facts
Watermelon Lime Spritzer
Amount per Serving
Calories
47
% Daily Value*
Fat
 
0.2
g
0
%
Saturated Fat
 
0.02
g
0
%
Polyunsaturated Fat
 
0.1
g
Monounsaturated Fat
 
0.04
g
Sodium
 
3
mg
0
%
Potassium
 
132
mg
4
%
Carbohydrates
 
12
g
4
%
Fiber
 
0.5
g
2
%
Sugar
 
10
g
11
%
Protein
 
1
g
2
%
Vitamin A
 
651
IU
13
%
Vitamin C
 
10
mg
12
%
Calcium
 
9
mg
1
%
Iron
 
0.3
mg
2
%
* Percent Daily Values are based on a 2000 calorie diet.

Instructions

  • Using an immersion blender, puree watermelon until smooth.
  • Strain through a sieve into a pitcher, and discard solids.
  • Add water, sugar, and lime juice to pitcher, and stir to combine.
  • Cover and chill for at least one hour before serving.
  • Add some crushed ice before serving and garnish each glass with a lime wedge or a cut piece of watermelon and mint sprigs. I like to cut the watermelon in fun shapes like stars or hearts.
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Haydeé Ross
Haydeé Ross
1 year ago

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