Susan Hornik is a veteran entertainment journalist who has written for numerous publications, including Kveller and Hadassah.
by Susan Hornik
Stars share how food scenes on set reminded them of their own childhoods and traditions.
An interview with Georgia Hunter, the bestselling author who discovered her family’s Holocaust legacy.
Charlottesville shows what happens when antisemitism is allowed to metastasize.
Randy Schoenberg and his 18-year-old son travel through Vienna, Austria, Italy and Prague to reclaim their family’s history, soaked with Jewish pain and joy.
Max Greenfield is a rescuer.
Don't miss out on the Hanukkah film everyone's talking about!
Everyone needs to fight against antisemitism.
At least 210 hostages are being held by Hamas in Gaza. Don’t forget them. Here are a few of their stories.
Five members of Abbey Onn’s family are missing.
Sammi Cohen loved being part of a positive, coming of age film that gives viewers insight into what it means to be Jewish.
Culinary rebels challenge norms & honor tradition on PBS!
The Youtube special, “Recipe For Change: Standing Up to Antisemitism,” is nominated for a Daytime Emmy.
The Mrs. Maisel co-star talks about Shabbat, favorite Jewish foods and her new comedy special.
She was one of the first to speak out against Kanye West. Now the Academy-Award winning actress gave a knockout acceptance speech.
Steven Spielberg’s sister talks to us about “The Fabelmans,” her Mom, and the foods of her childhood.
The Fabelmans is the famed director’s most personal and most Jewish film.
We talk to Lisa Loeb about her hopeful song and lifetime love of Jewish delis.
BYUtv’s How I Got There Israel episode.
Newly reunited Asian Jewish twins are competing for the $1 Million prize.
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