Giulia Alvarez-Katz is a freelance food writer and artist based in New York City.
by Giulia Alvarez-Katz
How I pulled together a last-minute slapdash Passover seder in the most unlikely of places.
How the cardboard like matzah we know today came to be and where its softer cousin can be found.
Current
6 min read
Jewlish
3 min read
Weekly Torah Portion
5 min read
8 min read
History
Lifecycle
Human Interest
Holidays