Go Back
–+ servings

Limonana Sorbet

Prep Time: 10 minutes
Cook Time: 5 minutes
Servings: 6
Calories: 83kcal
Light, refreshing and so delicious! Everytime I travel to Israel I look forward to trying as many limonana as I can. The refreshing and sweet combo is perfect for a hot summer day.
Print Recipe

Ingredients

  • ½ cup of sugar
  • 2 cups of water divided
  • ½ cup of fresh lemon juice
  • ⅓ cup of fresh mint
  • 1 tablespoon honey
  • 1 teaspoon vodka omit for children but it keeps it from getting too icy

Instructions

  • In a saucepan, melt sugar in 1 cup of water over low heat so that the sugar does not burn.
  • In a food processor, blend remaining 1 cup water, lemon juice, mint, honey, vodka (if using) and melted sugar water. Blend until smooth.
  • Pour the mixture in a glass container and freeze.
  • Scoop and serve.

Nutrition

Calories: 83kcal | Carbohydrates: 21g | Protein: 0.2g | Fat: 0.1g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.02g | Monounsaturated Fat: 0.002g | Sodium: 5mg | Potassium: 37mg | Fiber: 0.3g | Sugar: 20g | Vitamin A: 107IU | Vitamin C: 9mg | Calcium: 10mg | Iron: 0.2mg