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Sweet and Cheesy Pancakes for Hanukkah!

Course: Appetizer
Cuisine: Jewish
Keyword: appetizer, side dish, Hannnukah
Prep Time: 10 minutes
Cook Time: 15 minutes
Servings: 4
Calories: 520kcal
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Ingredients

  • 1 cup any kind of American cream cheese
  • ½ cup cottage cheese
  • ½ cup light brown sugar
  • 2 eggs
  • 1 ½ cups white flour or a half-half mixture with whole wheat and white flours
  • 2 teaspoons baking powder
  • 1 ½ teaspoons vanilla sugar or 2 teaspoons vanilla extract
  • Pinch salt

Instructions

  • Mix together cream cheese, cottage cheese, brown sugar, eggs, flour, baking powder, vanilla and salt in a bowl by hand, or, for a really smooth texture, blend them with a hand beater.
  • Spray a heavy saute pan with baking spray and spoon out the cheese mixture by small ladlefuls and fry on both sides until golden brown.
  • Serve immediately. Goes great with berry preserves!

Nutrition

Calories: 520kcal | Carbohydrates: 66g | Protein: 15g | Fat: 24g | Saturated Fat: 13g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 6g | Trans Fat: 0.01g | Cholesterol: 144mg | Sodium: 513mg | Potassium: 333mg | Fiber: 5g | Sugar: 31g | Vitamin A: 922IU | Calcium: 245mg | Iron: 3mg