Smokey Kishke
Servings: 3 servings
Calories: 427kcal
Yield: 1 large kishke (enough for two or three people to share as a side)
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Ingredients
- 3 tablespoons extra-virgin olive oil
- ½ medium to large onion cut into 1-inch pieces
- 1 clove garlic chopped
- 1 large red bell pepper cut into chunks
- 1 small sweet potato peeled and cut into chunks
- 1 cup matzo meal
- 1 tablespoon smoked paprika
- 1 teaspoon cayenne pepper optional for spice
- ½ teaspoon kosher salt or to taste
- ⅛ teaspoon freshly ground black pepper or to taste
- ½ cup black beans
Video
Nutrition
Calories: 427kcal | Carbohydrates: 65g | Protein: 9g | Fat: 15g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 10g | Sodium: 544mg | Potassium: 577mg | Fiber: 8g | Sugar: 6g | Vitamin A: 13358IU | Vitamin C: 56mg | Calcium: 55mg | Iron: 3mg