Giulia Alvarez-Katz is a freelance food writer and artist based in New York City.
by Giulia Alvarez-Katz
How I pulled together a last-minute slapdash Passover seder in the most unlikely of places.
How the cardboard like matzah we know today came to be and where its softer cousin can be found.
Passover
Current
6 min read
3 min read
History
11 min read
Jewlish
Lifecycle
Human Interest
Holidays