Chana Rubin is a registered dietitian. She studied at Oregon State University and Oregon Health and Science University and has taught nutrition and healthy cooking in the US and in Israel. Chana has three sons and one granddaughter and lives with her husband in Beer Sheva, Israel. Her new book, Food for the Soul - Traditional Jewish Wisdom for Healthy Eating, was recently published by Gefen Publishing House. You can reach Chana through her website at http://www.healthykoshereating.com.