Judi Zirin-Hyman has been a lawyer and has taught law to undergraduates, is a mother of twins who are college freshman and an eight year old who misses them, and is at work on her first novel – a contemporary lighthearted take on Tolstoy’s Anna Karenina. And she will share her favorite Hannukkah recipe, which her family has dubbed “Heart Attack on a Plate”, if you are very very nice to her.
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