About the Author


Levana Kirschenbaum

Levana Kirschenbaum, owner of Manhattan's celebrated Levana restaurant for 32 years, has become a household name in the kosher culinary world. Renowned for her fearless, practical, and nutritious approach to cooking, Levana is a prolific author and sought-after recipe developer who gives cooking demos across the world, delighting audiences with her trademark spunk and expertise. Click here to check out Levana's 3 bestselling cookbooks, now available as e-books for the first time. Click here to download Levana's complete Rosh Hashanah menu, excerpted from her most recent release, Whole Foods: Glorious Meals, Pure and Simple.


End of Summer Feast

A light and delicious lunch menu.

Levana’s Favorite Dairy Dishes

Perfect for Shavuot!

Menu for the Nine Days

Meatless, delicious and different!

Dessert Cakes

Awesome summer delights.

Let’s Go Moroccan

Sephardi food at its best.

A Whole Foods Rosh Hashanah

The Jewish way to usher in a sweet year by way of the kitchen.

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